If you’re hosting a family BBQ or a World Cup Finals party, there’s one thing every host should take care of – refreshments. Renowned mixologist Tad Carducci of The Tippling Bros has come up with a fantastic cocktail recipe featuring G’Vine Gin that can be easily prepared at home. This quick and easy summer cocktail will satisfy any Gin & Tonic lover, plus gain some new fans.
BARK & BUNCH by Tad Carducci
Ingredients:
1.5 oz G’Vine Nouaison
0.5 oz June Liqueur
1 oz Grapefruit juice
3 oz Tonic water
A pinch of cinnamon
Method:
Shake all ingredients with ice except the tonic. Add the tonic and serve in a tall highball.
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